Nigiri Zushi
Slices of raw fish served on vinegared rice, 1 pc
Toro / Chu-toro
bluefin tuna belly
280,-
Maguro
tuna
180,-
Beeru maguro zuke
tuna marinated in dark beer
180,-
Pōtowain maguro zuke
tuna marinated in port wine, chocolate miso
220,-
Sake
salmon
170,-
Suzuki
sea bass
160,-
Shime Saba
marinated mackerel
120,-
Unagi
grilled eel
190,-
Hamachi
yellowtail
220,-
Tai tosajime
marinated sea bream
160,-
Ebi
boiled shrimp
120,-
Aka ebi
raw red shrimp
170,-
Hotate
St. Jacob scallops
220,-
Ikura
salmon roe
230,-
Kani
crab meat
360,-
Foie gras
duck liver with black truffle
270,-
Wagyu tataki
Japanese beef, mustard miso, dried egg yolk
390,-
Wagyu aburi
seared wagyu
390,-
Tamago
Japanese omelette
110,-
Shiitake
shiitake mushroom
110,-
Avocado
110,-
